I’m a snob when it comes to my cookware. I've been a professional chef for years, and I've earned my stripes, so I'm pretty unabashed about it. Naturally I invested in a stainless steel set of pans years ago, and I’d never felt tempted to try anything new or different – until I stumbled across Our Place’s new Always Pan Pro. While I’ve admired the brand’s aesthetic and 10-in-1 functionality from afar, I figured these pans and pots weren’t really for my demographic. But the Titanium Always Pan Pro made me reconsider: it claims to combine the performance of stainless steel cookware with the ease of non-stick. Intrigued, I tried it…